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Foodies on the Farm: Beer vs Wine Pairing

Join us on March 2, 2019 for our first-ever beer vs wine culinary collaboration with our sister property, Dirt Farm Brewing.

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Bluemont Vineyard

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Farm to Table Fridays

Announcing Farm to Table Fridays at Bluemont Vineyard!

We are showcasing several of Loudoun’s finest local farms every Friday! Each week, we’ll feature a special meal incorporating ingredients from different farms and also give you the opportunity to “Meet Our Farmers” in the blog posts below.

This Friday’s Farmer:  Great Country Farms

August 18th Food Special: Baked Potato Slices topped with bacon, cheddar cheese, and chives, served with an herb cream cheese dipping sauce.

Meet Our Farmers:

Great Country Farms.

July 28th:  Food special features grilled fresh peaches from the farm accompanied by goat cheese from George’s Mill Farm!  Get ready for our Peach Fuzztival August 4th-6th!

August 4th from 11:00am-7:30pm:  Peach, prosciutto, & feta bites featuring peaches from GCF! Celebrate Peach Fuzztival all weekend long in Bluemont.

 

August 11th:  Caprese Grilled Cheese featuring tomatoes from GCF!  Gourmet grilled cheese with tomatoes, fresh mozzarealla, & basil.

 

 

Blue Heron Farm.

June 30:  Food special features fresh blueberries and honey in a gourmet grilled cheese made with brie, balsamic-blueberry reduction, and honey.  Perfect sweet and savory treat!

Georges Mill Farm-Artisan Cheese.

June 23rd: Honey Chèvre (mild and creamy with a fresh, tangy flavor) and Picnic Woods Rind (French-style bloomy rind cheese is coated in herbs, giving it a unique flavor and aroma).

July 21st: Sweet & savory sandwich made with George’s Mill Goat Cheese, fig-almond spread, prosciutto, & arugula.

Dirt Farm Brewing. 

June 17th-18th:  Father’s Day Weekend Food Special:  Beer Bacon Pancakes made with the Milk Stout.

Grange & Grub. 

June 9th:  Food Special: Berkshire Pork Ham Sliders with Brown Sugar Mustard Glaze

Audley Beef Farm.

June 2:  Flank Steak Wrap with Roasted Red Peppers & Gouda

July 7:  Steak kabobs with marinated vegetables.

 

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Upcoming Events

  1. Corks & Cupcakes

    February 16 @ 11:00 am - 5:00 pm
  2. Corks & Cupcakes

    February 17 @ 11:00 am - 6:00 pm
  3. Last Friday Live Music

    February 22 @ 4:00 pm - 9:00 pm

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Open Daily, 11AM – 6PM • Text: 571-200-2467 • Call: 540-554-8439 • 18755 Foggy Bottom Road, Bluemont, VA 20135

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